So I recently started developing my own extract/partial mash recipes with the use of BeerSmith and brewed my first, a Hefeweizen, yesterday. The recipe was as follows:
5 lbs. Wheat LME
1.6 lbs. 2 Row Pils
0.25 lbs. Crystal 20
1 oz Hallertauer
Wy 3068
Beersmith showed that all my...