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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. S

    ??to much head space?? (Maybe)

    1st batch ever and finally racked to carboy but the head space looks to much. Am I over thinking this or add a little more water?
  2. S

    Screwed up yeast pitch (I think)

    4 hours ago I began my 1st ever batch of mead and in the final step, as I pitched my yeast, I realized I never stirred it as there was a dry clump in the middle of my must. So do I need to stir it for the first couple of days, leave it alone or what? Hate to mess up my 1st batch already.
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