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  1. B

    NB Chinook IPA

    I'm working on two different batches and I got 1.060 both times.
  2. B

    NB Chinook IPA

    Hi Apatride, Would you mind saying more about dry hopping? I added my Chinook IPA to the second fermenter almost a week ago, and am planning on adding my dry hops tomorrow, after exactly one week. Then I was going to let it sit another 2 1/2 weeks before bottling. Thanks!
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