Search results

I'd be interested in the wort chiller if you have pics/details. Thanks!

What size of fridge is that? I'll be buying a 2.5 gal kegging setup soon and that looks perfect for me.

I used the second batch Black Alley did for my version. I didn't want to create a direct clone, I just wanted to make a fall type beer that had yams in it. So far the Yams aren't super present but there is a hint. My changes: --Didn't use Belgian yeast since some of the posters said it...

Great idea! Picked up the fan, and I have a cigar store near me that may have a spare box. One question is everyone using a fender washer as the piece between the magnet and fan? Curious if anyone used anything else (only other deviation was someone posted a pic of a cutout plastic piece it...

I just brewed a beer that was inspired by this, different base recipe and smaller 1.5 gallons. My changes: Nutmeg instead of cinnamon Still added abuelita but also added cocoa powder (2 mins till flame out) Just added it to the secondary with ancho/guajillo and cocoa nibs to punch up...

First off long time lurker, been doing 1 gallon all grain batches now for a little while and I am hooked! I wanted to try a big beer and I wanted to age it. I was hoping I could start soon so it would have some time to age. The intention is to brew/age this for Christmas presents. (probably...