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Brewed a Norther Brewer Dry Doc Urca Vanilla Porter Kit. My Pre Boil OG 1.046 My Post Boil OG 1.055 Used an all new setup. 10gal Bayou SS pot with strainer insert and spigot. Used a 5 gallon paint strainer which fit perfectly over the strainer. Started with 8 gallons of water. Grains...

I bottled a DIPA batch 10 days ago. There is no carbonation at all in the bottle. I know I didn't forgot to add my priming solution to the bottling bucket so I think I may have made 1 of 3 mistakes: 1. I didn't get a proper seal on the bottle. I don't believe this is the case but don't...

My cooktop has a 16500 BTU Dual rink wok burner. Does anyone have experience with this type of burner and if it will bring a full 6.5 gallons of wort to boil in a reasonable amount of time? Thanks

Final had my first bottle of my first brew last night. It was a robust porter and it came out way beyond my expectations. I drink Allagash Black and Smuttynose normally and this compares very well in head, taste, and mouth feel. I think all the research I did on this site really made a...

I have completed my first 2 Brews and they are on day 4 in the fermenter. Everything looks good so far. I have read a lot and it seems that the general consensus is you don't need a secondary unless it is a big beer. The two beers I brewed are a Double IPA OG of 1.08 and a Porter OG...