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I did a search but didn't turn up what i was looking for. I have a friend that like blackberry brandy and thought she might like some blackberry mead. here's my thought on a recipe for it. was thinking just a simple mead 3lbs honey to 1 gallon of water and pitch in Lavlin 71B-1122 (only because...

I'm thinking of freezing a small batch of mead, much like hard cider. The plan is to put in to clear sanitized 2 liter bottles for 24 hours, remove from freezer and turn upside down over a sanitized jar until the color is gone from the ice. question is, what the product be called?

Im thinking of recycling some beer bottles when i bottle my cider. They are the twist off caps. Was thinking of heating the bottle with cider in it and cap on loose. Then once the bottle is warm twist the cap down all the way. Good idea or bad?

Just found this place because I had a question, but looking around I think I'll stay awhile. Some tasty sounding recipes. Tons of info here too I'm sure.

Hi, new to the forum but not home brewing. I haven't done this in a few years. Recently I've gotten the itch for some hard cider. Was thinking of doing a 5 gallon batch. I need to purchase all the equipment again to do it. My question is this, I have a 5 gallon plastic water bottle that has had...