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Question, the original IPA was served out of a barrel in India, correct? I'm a History major from way back when and I'm the 1900s and even today refrigeration is not all that common in India. Except in the case of the high altitude areas, India is subtropical and most likely "cellar"...

From one expat to another, congrats for taking the plunge and going for it!

I made 2 batches of this and a bunch of fruit win and both times got a sulfur-like smell from the airlock. On the first batch the cider retained a little of that smell/taste after bottling but over time it went away. For the second batch i let sit a an extra week in the fermenter than the...

way to go :)

Good Read! I would have to say one of the "offbeat" I love for late additions/dry hopping is El Dorado, it has almost a starburst taste. It's pretty ridiculous how many new varieties come out each year, though . That being said, on my "to try" for the first time is list are Belma, Calypso, and...

Thanks for the article! I have 2 little ones at home as well, which has vastly reduced my outdoor brewing, so I switched to doing 2 to 3 gallon BIAB on my stove and placing my kettle in a coolbrewing bag during mash losing max 2degrees F temp-wise and I'm getting 75% efficiency. I've read and...

yes please

Belgian Triple - Extract :)

Wow, really fascinating article with a lot of different aspects to take in and digest. I certainly take for granted the convenience of being able to get brewing supplies (and I'm an expat in Brazil!). Cheers to you for overcoming the many challenges way up north.

Quick update, Contacted customer service at Northern Brewer and they ended up sending me a new post for free. Here is the 2nd reply "On these posts, the poppet is not replaceable, ( not easily, at least ) but the whole post should be able to be removed and replaced. I would just send poppets if...

I did dry hop btw

Thanks for the response guys ill give your suggestions a try! Cheers Chris

Hello All, Apologies if this type of problem has been answered but i had no luck using the search. I have a 3 gallon ball lock corny keg with non-removable posts/poppets. I tried to tap it last night after it was carbed up and had no beer coming out of my beer line. I noticed at the top...

Pat, how about using a local landmark? Loon Lake Brewery, Black Ice Brewing, Five-Hole Brewing.

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Jon, Any update on how these turned out once they carbed up?

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Tyler, Scaling is very easy more or less 1/5th of everything (yeast varies). You can buy the grains separately rather than as a kit. That being said, there are some companies out there that have 1 gallon biab kits (midwest supplies being one of them and northern brewer has 3 gallon biab kit...

+1 on the rye stout kit. Buddy did that as his first and I sampled and it came out great.