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Ok, maybe I used a little to much basil in this batch maybe not, its still very young. But I can say the the herb seems to go very good with beer. Especially if you counter with a high alpha hop. I'm hoping the aroma/ flavor will settle some with conditioning and I won't use as much in the...

I have been brewing for only ,well almost a year now. But as soon as I started the first chance I got, I was experimenting with my own recipies. Why is everybody so infatuated with mimicking all the old world styles? I can understand learning from years of brewing practices and appreciate the...

Ok, starting to make the leap. Just purchased a ten gallon rubbermaid cooler for my mlt. Question is... Should I go with a false bottom,copper type manifold or screen type? Done a lot of reading about pros and cons of both. But still would like some more opinions.Any would be appreciated!:mug:

I've been brewing since last Christmas when my bride of 23 years gave me a Mr. Beer kit. It wasn't long before I had two six and a half gal. fermenter's from N.B. and haven't slowed down since. I even planted my on hops last spring. The centennial did great for the first year, liberty not so...