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  1. S

    Carbonation Question

    Have a quick question about carbonating soda. I made my first soda recently using soda extract from the brew store, table sugar, and chimay yeast slurry. I bottled them in 1 liter reused soda bottles and left them for a week. The bottles felt very stiff. Put them in the fridge for 3+ days...
  2. S

    Identification question - White cloudiness below surface

    Cliffs: Need help identifying white cloudiness in secondary on/just below surface. Is it yeast or C02 possibly? Can I bottle? Hi all, been lurking for a while. New to brewing, this is my second batch. My intermediate brewer friend has been showing me the ropes. He has been stumped by this...
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