That looks really nice. I am going to have to remember black strap when I am brewing. I can see what that would lend to a pumpkin brew.
I tested a bottle of pumpkin ale we made this weekend from an ale kit and roast pumpkin. I have never opened a beer that blew the clamp of a grolsch style...
Hello from North Mississippi/ South Tennessee.
Just started my third brew, pumpkin beer for Halloween. I am hoping to pick up some tips and tricks from some of the more experienced individuals on these forums. In the meantime.
GruSS Gott!