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  1. U

    Outdoor fridge question on fermenting

    I have an outdoor fridge that I have not put temp controls on yet , I simply adjusted the onboard settings to stay at 62 degrees , which it does in spring and summer My question is this , this week the low at night is in the mid 40's and the high is upper 60's lower 70's during the day , I...
  2. U

    Added 3/4 cup of corn sugar , ended up with 3.5 gallons of brew

    I made a pale ale and due to siphon problems , newbie problems and a host of other issues I only ended up with 3.5 gallons out of 5, I added 3/4 cup of corn sugar to it before realized this , I didnt weigh it on my scale , got in a hurry and simply failed to do it. I have the bottles in a...
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    Mashed with non-modified cooler to see if I like all grain

    Just thought I would throw this out there ,made my first all grain that wasn't a BIAB style and I really wasn't sure if I was going to like it so I didn't want to buy a new cooler and modify it to see , so I went to the craft store and bought a yard and a half of nylon , they called it tulle. I...
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    Ale with Pilsner extract?

    I have 7lbs of pilsner lme to use up that I got by accident on an order and was told to keep , never used the stuff and was wondering what would be a good ale to use this in , any suggestions?
  5. U

    Adding Invert Sugar to an ESB

    I am brewing an ESB tomorrow and coming up a little shy on where I want to be with my OG , I was wondering what would adding Invert Sugar or table sugar to the boil would do to the flavor. Im doing a 5 gallon batch , with 10lbs of 2 row , 1lb crystal 40 , 1/2lb of biscuit malt and 1lb of invert...
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    Wastelands of Arkansas

    Hello all from Jonesboro ,Arkansas , located in the wonderful DRY county of Craighead County, the closest liqour store is 12 miles away but we have a few places that serve beer locally , and we just got a small homebrew store opened up. Im 36 , I work , I raise a family , my wife is...
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