Search results

I would definitely try and review this for y’all.

Tailgating, beach trips, etc

I'm In!

im in, thanks!

Im in!

Great win by the bolts and great playoffs overall. For people hating on the bolts for the salary cap stuff.... 1: forgive me I've been celebrating and am quite drunk but I belive most of the teams entering the playoffs were "over " the gap despite the cap not being a thing in the playoffs as...

so glad i found this thread, definitely gonna try and brew this in the next few months as I have put back many beers after walking up that hill!

IM in!

woohoo!

Malto sounds like a plan. So, ill just transfer from keg to carboy, add some malto and a souring blend. let it sit for a loooong time and hope its yummy. Luckily there is nothing wrong with the beer that I can tell. I just dont thoroughly enjoy the recipe I used.

I used 3711 and it got down to 1.001. Would I have to add some dme to give them some grub?

Have about 4 gallons left on a 4 month old saison in the keg I just dont enjoy, thinking of adding some souring bugs in a carboy and letting it sit. Anyone try this?

I would use marris otter instead of pale, but thats just my opinion. I would cut back and change the hops as well. No need for aroma additions unless thats what you are going for.

ill take it

Just pick me already!

in for sure!

Going to brew this in the next week or so to prepare for a holiday BBQ. Split the flaked barley weight and used flaked oats for the difference. Not sure why, just love oats in my stouts.

Going to brew this with all citra, should be fun.

Great list@ I'm in!

Got my power back this morning, going to brew a 2014 ice storm commemorative beer next weekend lol.