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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. S

    Wood chips or wood chip tea?

    So I have less than 1 week to serve a Scottish ale and forgot about adding the oak chips, should I just throw the chips in or make a tea of the chips? Has anyone done that before? Thanks for your thoughts. Jim
  2. S

    Help! Hot Beer!

    While in the second week of primary my wife knocked out the temperature probe from my heater and I now have 10 gallons of Belgian at 90'F:mad:! I'm brewing this to serve at a function in 4 weeks, am I screwed? She knocked it out last night and has ramped up from 68' to 90' in about 23 hours...
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