I have just completed batch 2. Still not happy. Tastes like fermented root beer.
3 gallons:
1tbls root beer extract (rainbow)
2 cups gran sugar
2 cups brwn sugar
2 cups stevia sugar
2 tsp vanilla extract
1/4 tsp Champagne yeast
water boil temp at 110 (fast bubble)
brewed for 3 days with a...