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Alrighty, I have looked all over HBT and have been unsuccessful in finding a thread regarding corn flavor devoted to anything other than "eww corn dms" or "flaked maize just adds lightness." I get it. Those two thoughts are valid. But I am looking to make a new beer soon that emphasizes the...

I absolutely love sours... but I am still grasping how to make one myself. My wife and I both seek out Flanders Reds and the like all the time, so we wanted to figure out a good "house sour" to make over and over again. I thought of taking a little departure from the norm and try to put a mild...

Ach, I have gone almost two years without a bad batch of beer, and now this one has me stumped! I was "commissioned" to make some beer for my dear friend's wedding reception in July. Thankfully I have a lot of time to prepare. I emailed he and his fiancee to ascertain what styles/ideas of...

One of my closest friends just got married in Canada is having a state-side reception in a few months. The party is going to be small, so I offered to brew all of the beer for him as a gift. He was very enthusiastic. When I asked he and his now-wife for what kind of brews they would want...

I am not usually much for standard-issue Christmas ales. I find them too sweet, overly-spiced and more or less just a festive excuse to drink a high-gravity beer. That said, my wife asked me if I would be making one within the next few months... I was less than enthusiastic. Instead, I want...