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  1. E

    GF Chestnut Beer

    Dont no if this is the rigth tread. I have some chestnuts, how do i turn them in to chestnut chips. Im thinking dry then slow in the oven and then grind them, an then againg in the oven too be roastet, is this wrong ?
  2. E

    any way around the taste off sorghum syrup

    3. Some people claim using yeast nutrient with DAP reduces the twang too. Thanks great info, but what is DAP in yeast nutrient ?
  3. E

    any way around the taste off sorghum syrup

    Hey.. I have been brewing a coupel of GF beer, bur the taste off sorghum syrup is very strong, like iron... Is it so that sorghum syrup taste like that ?? Next try will be whit ris syrup an a lot less sorghum..
  4. E

    chestnut beer whitout sørge siryp ?

    Wery Nice. Now im just waiting for my chestnut pusher ;-) An then im ready to go.....
  5. E

    chestnut beer whitout sørge siryp ?

    Hey. Is it posible to make a chestnut beer whitout sorghum Siryp I live in denmark and it pretty inspencive to ship sorghum sirup from US. Hope there is a way around it posible:-) Edw...
  6. E

    Chestnut Mashing Temperature

    What kind of enzymes are you adding ?? I am clouse to my first try in GF chestnut beer and are there anything more to ad in the mashing procces . Edw
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