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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    Desperation IPA

    We drank more of our first batch tonight. Delicious Belgian. We made the same mistake..."Um, we're supposed to pitch the yeast AFTER adding cold water." Oops. Went and got more and repitched, it came out fine.
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    Adding Hazelnut

    Hey brew. Noob here too, but I tried to get hazelnut flavor into a panna cotta with a frangelico reduction and struck out...there's lots of other flavors and tons of sugars. I'd try to find an extract, and if you find a good one, let me know. Also, I'd suggest NOT trying an exotic flavor in...
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    Westside LA - just drank first homebrew last night

    Hello from Venice, CA. My buddy and I started brewing in early August, he bought an equipment kit and we went to a class, where they demo'd how to brew a partial grain from start to finish. Our first effort was a Belgian Mad Monk recipe (kind of a "single," lowish alcohol for the first...
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    How did you find us?

    Kept coming up in searches, so I registered.
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