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  1. H

    Stalled brew. Help!

    Okay so I'm new to this, and after acquiring some further information thanks to unionrdr, it appears I may have stalled my own brew. Rather than taking hydrometer readings on a White House honey porter, I simply followed the directions Northern Brewer gave me, waited 2 weeks, and racked to...
  2. H

    ABV concern

    I racked my White House Honey Porter to secondary on Sunday. I kept it at 68 degrees Fahrenheit in primary for two entire weeks as instructed. When I racked to secondary I took a hydrometer reading and it read as not even 5% ABV. This is my second brew. I first brewed Northern Brewer's Caribou...
  3. H

    Safe to bottle?

    Hey guys, I started brewing a batch of Caribou Slobber 11 days ago. Being new to home brewing and not paying attention I put my carbon in an environment that was about 78 degrees. (well above ideal, I know) The majority of fermentation was finished in about 48 hours and over the next 48 hours...
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