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Does anyone know about coopers carbonation drops? I have some and want to try them. My cider has nearly stopped. I intend to ferment dry and artificialy sweeten slightly and bottle to 500ml glass bottles with coopers carb drops. I want the bottles to be stored ambient when finnished and i want...

24 hours ago i added 300g blueberries, about 650g blackberries and like 4 plums, due to confusion from recipes, to around 4.2litres water to soak. Tonight i added sugar and pectolase nutrients tannin abd camden tablets. i now think i need add more fruit but i cant get to supermarket til...

Hello. I have this Mint wine on the go and it was a fairly clear yellowy green colour before I added some tannin, under the advice of someone who had made this before, and now it has obviously gone a kind of orangey brown colour and basically I was just wondering whether or not this colour will...

So i have this cider brewin the last few days from store bought juice and airlock activity seems to have stopped a few times now until i adjust the bung and knock it a bit. Anyone know something about this? Oh and it seems to have been from after i topped up the juice after foaming went down

Hi im andy im 25 from the uk been making wine and cider for a short while not done many projects just now and then so errrrrm yeah, hello