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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. N

    Cranberry - Apple Cider

    this is my third endeavor into cider brewing- I decided to mix it up with some variety. My first batch was strictly farm-fresh cider fermented dry as hell. My second was a grocery store special using concentrate in later stages, as well as a failed experiment with caramel. I'm reeling back on...
  2. N

    Priming question

    Hey all- first batch of cider here. Started small with a 1 gallon batch, added a few cups of brown sugar to boost the content. Its all done fermented, racked, clarified, and i just bottled it 36 hours ago using 10 ounces of apple juice to prime for carbonation. Just for the math here: 1...
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