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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. W

    first big OOPS...

    So, I got distracted by a lady friend while brewing a porter this weekend when we both were startled by a huge CRACK! I immediately ran to the control panel and killed it. I knew then that something bad just went down as I lifted the top of my hlt to see a bright orange glow coming from the...
  2. W

    EHERMS water testing

    So I've been running water tests on my 20 gal stout tank rig getting ready for it's maiden brew, and the MLT is running a consistant 6 degrees lower then the HLT. I figured there might be some heat loss through the hoses and pumps, but this seems like a fair amount. I'd love to get some input...
  3. W

    Wroxbrew's 20 gallon stout tank build

    Like many here on this forum, I am making the jump from 5 gallon all grain brewing on my stove to something bigger and better. After some months of research here, other forums, and "The Electric Brewery", I've settled on my build and it's under way. I went with Stout tanks for a variety of...
  4. W

    Boston Creme Ale

    Amt Name %/IBU 9 lbs Pale Malt (2 Row)US (1.8 SRM) 78.3 % 1 lbs 8.0 oz Corn - Yellow, Flaked (Briess) (1.3 SRM) 13.0 % 1 lbs Caramel Malt - 10L (Briess) (10.0 SRM) 8.7 %...
  5. W

    Lurker From Boston

    Hi All, I've been a home brewer for quite some time and currently going from my pots on the stove to a 20 gallon electric stout tank setup. Many thanks to all who have contributed. Hopefully I can add more to this great forum and make some new brewing friends. Cheers Ken
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