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A friend of mine bottled his mead some months ago and now all the corks are blowing everyday. The mead was bulk aging in a 20L bucket. He is not in the country and he asked me if i can do something so the mead dont go to waste. I was thinking to remove the remaining corks to let the gas out...

I think I'm going to give this a go tomorrow. Never made a bochet but I read in fatbloke blog that he cooked the honey in a pressure cooker and I think I'm going to try that too :). Recipe: 1.5 Kg Honey (cooked in the pressure cooker) 900 grams of blackberries water to 5L Lalvin D-47 What do...

Heys I made some cider batches and i love it. Last sunday i started an hopped cider, everyone seems to be talking about it on youtube and it looks delicious :D I just bought 5L of 100% apple juice, added 550g of white sugar and pitched lalvin-D47. I already have cascade hops and when it stops...

Hey everyone. I made a 4L batch of hard apple cider last August and bottled today. 4L 100% Apple juice; 2 cups white sugar; bakers yeast. In the beggining Last November was like this With my meads on the right Bottling day finaly :D This is the first thing I...

Hey everyone, yesterday after checking the forums for tips and recipes, etc I came up with this two melomel's. Clementine and Raspberry & Blueberry The yeast used was lalvin EC-1118 (and because of that it will be dry) because of the temperature's of my house, I had some d-47 but i...

Hi guys, my name is Vitor, from Portugal, and I'm here because of mead :rockin: A friend of mine did a batch some months ago and when i google for some recipies this forum came up, good forum with good info and great people :) Just yesterday I started my own two batches of mead that I'll...