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    beer genome

    Anyone see this kickstarter project? https://www.kickstarter.com/projects/489252126/beerdecoded-the-1000-beer-genomes Might be interesting to send in a gluten free beer and see the difference.
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    Brew experiment

    So I have been trying different ingredients. My last batch I put potatoes in it and the batch befor I did oatmeal. I want to do a set of batches exactly the same except for the main fermentable. I'm thinking this will give me the chance to determine the different fermentables taist post...
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    Do malted grains taist different?

    I kinda feel like this is a stupid question but im asking it anways. If you convert the starches in grains with enzymes will they taist the same as malted grains in beer? I've looked and I can't seem to find the answer.
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    What do oats do? And how do I use them?

    I'm a little confused on what oats do in a brew. I have heard that they improve head retention and make the beer thicker. I'm planing on doing a gluten free extract brew and they always come out thin, so I thought why not throw some oats in there that will thicken it up. Right?... Should I...
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    Dark Ice Tea.

    So I have been wanting to make a beer with black loose leaf tea in it. I'm wondering if anyone here has tried something like this? I'm looking for a slight tea flavor, dark and thick as possible. I have 4lbs of BRS, 1lb extra dark belgian candi, 1lb malto, 1lb lactose. I'm wondering what...
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    Honey blonde ale.

    I have some ingredients left over from my last batch and thought I would brew something up. I put it into beersmith and it all falls in the green. However I have no idea what I'm doing and I don't even think I have ever tried a blonde ale. 3lb sorghum extract (60min) 1lb rice syrup solid...
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    GF bread beer?

    I'm fairly new to brewing and also new to the gluten free way of life. I just brewed up my first GF and also first experimental beer today. It got me thinking about my next brew and I was wondering if there was a way to make a GF beer that tasted like bread? I was reading threw the forum and I...
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    Snow cone syrup fermenting?

    So at my local grocery store a 1 gallon jug of snow cone syrup was $6. My carboy is open and I thought I would try it out. I have some champagne yeast and was wondering how I would go about it. Any one do this before? Is there any recipes out there? If not any advice on how I should go about it...
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    My first brew. How hot is to hot?

    My wife and parents got me a brew kit for an early birthday present. I when to brew up my first extract batch and started looking into information on how to do it. I live in a hot area and my house is swamp cooled. I was originally worried about the house being to hot for brewing because the...
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