Hey all!
I brewed a partial mash dunkle recipe that came out delicious. When I switched over to all-grain I did the conversions (with a few adjustments) and came up with this:
9lbs Wheat Malt
.5lbs Crystal 40L
.5lbs Cara-pils/Dextrine
1/3lbs Carafa 1
Hopped with 1.5oz Hallertauer...