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So I made a belgian dubbel and planned to pitch 2 or 3 packets of 1214. I decided to pitch 3 but what I didn't realize is that one of them was a packet of 2124 lager yeast. Thus I still have a packet of 1214 I could pitch but I'm concerned about weather that would be too much yeast now and it...

Just curious if anyone has seen this. I've got about 80 batches under my belt and have never run across this. I've never had a stuck fermentation and I've only made lagers about 8 times. I made a lager on 1/18/14 and pitched 2 packs of Wyeast 2308 Munich Lager Yeast and did not make a...

Hi, I'm fairly new to this whole competition thing and am studying to be a BJCP judge so I'm trying to understand something. For this competition I've supplied the results link to I see there were 8 medals given for a single category(Stouts). While it looks like this was consolidated to...

I entered a couple beers in a competition and got my score sheets back. One of my beers got a 40/50 from two BJCP Judges. One judge was listed as a Master and one as Certified and a Professional Brewer. While both judges gave me 40/50, my Final Assigned Score was listed as 38. How do you get...

Hi, I made a couple batches of beer and then life got in the way. I made a cream ale using a Kolsch2 yeast from Wyeast and a Strawberry Blonde usingfresh strawberries and California Common 5 Yeast from WLP. The beers looked great to start and when I moved them to the secondary. I cold...