Search results

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. shmoeusn

    first time cider fermenting question

    well, it's been 8 days since I made my first cider. The airlock has now slowed to one bubble every fifteen second. Do I need to rake it to a secondary or is it okay to leave in the primary? When should I transfer it to bottles? How long should I wait to drink it? (I swear the hardest thing in...
  2. shmoeusn

    first batch of cider

    I just came home from my local hbs with a 1 gallon carboy, a 6 gram pack of yeast, and some c-brite sanatizer. The guy at my hbs told me to pick of some non pasturized apple juice, so i got a 1.5 liter bottle of pure apple juice and 64oz. of apple cider which is pasteurized and has ascorbic...
  3. shmoeusn

    sweetwater brewing?

    I'm a complete noob, and know next to nothing about the science of beer. Currently I'm drinking a sweetwater brewing company 420 extra pale ale. In my opinion, it has a horribly strong bitter aftertaste. Can anyone tell me some of the reasons it tastes like this so I can avoid brewing my own...
  4. shmoeusn

    Cheers from Panama City, FL

    Hello fellow forum friends, I'm a newbie from Panama City, FL and am very excited about taking on this new hobby. From the looks of it, this forum will be very informative. I look forward to spending many hours here learning the craft. If anyone knows of any supply stores, or homebrew clubs...
Back
Top