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  1. wheatenbread

    Old Tom All Grain recipe

    I am currently half way down my first ever glass of Robinson's Old Tom ale. It is amazing. Sort of licorice hint. Anyone tried an all grain clone?
  2. wheatenbread

    Keggle conversion

    I acquired 3 kegs today and have managed to open one with a bit of difficulty. It was an interesting experience having 4 year old harp lager blasted into my face at high pressure. It did not taste too great I can tell you. Next step is giving it a good clean and polish :-D
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