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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. J

    BBW Blonde Ale Recipe Feedback

    Boil Size: 6.5 Batch Size: 5.5 Boil Time: 60min OG: 1.067 FG: 1.017 SRM: 8 IBU: 22 ABV: 6.5 Fermentables: 6lb American Two-Row Pale 5lb Belgian Pils (or Maris Otter, can't decide) 1lb Rolled Oats .5lb Honey Malt .5lb Crystal 10 .125lb Belgian Special B 1lb Honey @ Flameout Mash two-row...
  2. J

    Keg Portability?

    Hey guys. Hope everyone's having a good, beer-filled holiday season. I just had a quick question. I brewed a blonde ale a couple of weeks back that's sitting in a secondary right now. I'm planning on kegging it and bringing it to a friend's new years eve party (assuming the world doesn't end...
  3. J

    First Bottled Batch

    Hey everyone, I've been brewing a little more than a year now, but this is the fist batch I've ever bottled. I have been spoiled because my roommate already had a kegging system, so up until now that's all I've had to worry about. I bottled yesterday, and the beer tasted great green. Nice...
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