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  1. S

    Out of CO2, primed keg with propane

    Just in: fermenter contaminated with methanogens. All the CO2 was converted to methane.
  2. S

    Growing yeast for homebrewers.

    Can you comment on the conversion of OD to cell #? I'm in a similar situation, access to lab equipment, but only for personal use. I've been wanting to check my starters with optical density but am having a hard time getting a cell number conversion.
  3. S

    What type of Coffee Beans do you use?

    I brewed a porter with 1056; OG 1.070, 42 BU. To the 6 gal secondary I added 1 oz whole coffee beans taken from my local grocery store, where I blended 1/3 vanilla flavored and 2/3 breakfast blend. The vanilla was overpowering, but the product was definitely drinkable and made an awesome beer...
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