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I really apologize if this was already covered, I've read the whole thread looking for this answer and I'm pretty sure I didn't miss it! I also tried a general search and no good, so this method would work for a fruit wheat beer right? I don't see why it wouldn't but it seems like it would be...

I like that idea, OxyFree seems to be the way to go, to be honest my LHBS sold me the big b-brite when I was just getting started and after a few batches I'm still slowly using it but it seems like its not the best. I'll just try and use on a small scale like you mentioned such as a pitcher and...

Hmm I use b-brite cleaner and star san for the sanitizing but I didn't think the b-brite would help with the labels which the bleach does, I guess I could try but if someone could tell me It'd save me a 24 hour soak ;p I'd definitely prefer to avoid the bleach all together if the b-brite gets...

Also for anyone that has used these swivel tops, they lock properly right? I don't have to worry about the not carbonating and being flat? Thanks again y'all!

Hey y'all. Wasn't able to find a clear answer to my question so I'm hoping someone can help me out! I'm about to bottle one of my brews and its the first time that I'm using the bottles with the swing top, or lightning closures. For anyone not sure which I mean...

Hey y'all, did a couple of searches but never found a thread with this particular information. So I'm planning on doing a sweet blueberry mead and my wyeast smack packs were on the mail so I want to do a starter for the obvious benefits and to make sure its alive! Now I was going to go by...