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  1. minger

    Rogue Ales Pacman™ Ale yeast substitite

    Hi guys, I'm going to be starting my very first partial-mash and am following thi recipe for a Vanilla Bourbon Winter Ale. The recipe calls for Rogues Ales Pacman yeast which is not available right now through Wyeast. I would prefer to substitute a more common yeast strain that I can get my...
  2. minger

    Extremely Watery IPA - Dogfish Head Clone [UPDATE]

    OK guys, two weeks ago, I made this post https://www.homebrewtalk.com/f39/extremely-watery-ipa-dogfish-head-60min-clone-112010/ To summarize, I tried a BYO Magazine Dogfish Head 60min IPA clone. After a standard 1wk Primary - 2wk Secondary/Dry Hop - 3wk Bottle the beer, while had great taste...
  3. minger

    Extremely Watery IPA - Dogfish Head 60min Clone

    Hi guys, I was extremely stoked last night. I made a Dogfish Head 60min IPA clone a while back (at work, will post recipe later if needed). I had it a week in the fermenter, two in the secondary while dry hopping. Since I was out of town last week, it sat in the bottles for 4 weeks, and chilled...
  4. minger

    First Batch - Robust Porter (pics)

    Well, the first batch is done. It's a Brewer's Best Robust Porter. The recipe is: 8oz 60L Crushed Crystal Malt 4oz Black Patent Malt 4oz Chocolate Malt 2kg Amber Malt Extract 1oz Cluster 7.9AAU at 60 min .5oz Willamette 4.6AAU at 5 min OG - 1.040 FG - ...um...I lost it, I 'think' 1.016 ABV - I...
  5. minger

    Small Leak in Primary Ferm. Spigot

    Hi guys, on my second brew, first is in the bottles. Over the weekend, I started my second (clone of Dogfish Head 60 min IPA). Everything went relatively well except for some slight hop measurement problems. Anyways, I have a small leak in my primary fermenter at the spigot. Its a pretty small...
  6. minger

    Recipe Suggestion - Light Malt Extract

    hey guys, I have my first brew (from kit) bottle conditioning right now. In order to stagger the brews for maximum consistent drinking, I'd like to brew some tomorrow. My local feed store had kits, which I'd like to avoid, but also some other goodies. To try and avoid pricey malt extract in...
  7. minger

    Personal Recipe Database/Records?

    Hi guys, first time brewer here. I just started last weekend and have a "Robust Porter" fermenting. Anyways, is there a program or database template that people use to keep track or recipes and such? I seen a couple online, but they were just Microsoft Access databases, and they cost like $15...
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