Search results

I gave this a shot. Didn't have any spare kegs so decided to cut back on the water and make a concentrated syrup to add to soda water. Used 2.5C chopped ginger, 2C brown sugar and 2C tubinado sugar, and 8 C water. Boiled for 1 hour. Added lemon/lime juice and zest with 10 minutes to go...

I went ahead and cleaned the keg and filled it up. Will see how this goes.... Thanks for the advice/comments.

Recently bought a bunch of corny kegs. Was planning on kegging some centennial blonde today, but noticed an issue when getting the keg ready. It looks like someone took their mig to the weld seam. It's not a very clean weld and I am worried about nasties hiding in the weld. Any advice on what...

Didn't think about the possibility of something stuck in the tap. Will have to take it apart and make sure there is nothing in the way. Will have to try this before putting on a different regulator. Thanks for the idea!

Thanks for all of the comments. Going to swap out the regulator (luckily i have a few laying around at work) and see if it makes a difference. Thanks again

Went to the my LHBS and got 15' of 3/16" line. The wall is much heavier (and opening is slightly smaller) than the line I had from Home Depot. I hooked it up to the keg and a picnic tap and let it sit in the kegerator for about 2 hours to get cooled down. After about 2 hours I pulled a...

The beer was still a little green, but perfectly drinkable at 2 weeks. was better at that point than the miller I used to help green up the lawn!

The centennial blonde fished with a f.g. Of 1.006 after 4 days. I left it for another week to lest the yeast do a little clean up. was still at 1.006 when I racked to the keg. I am wondering if my regulator is reading to low....maybe it's screwy and the psi is really 10+psi more than what the...

I have been looking through the forums and have not seen anything that addresses my particular issue. Set-up: 5lb co2 tank, 14' 3/16" I.D. beer line with a picnic tap. Beer line and picnic tap are kept in the kegerator. Kegerator kept at 38 degrees. Some history: Got the corny keg, co2...