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I have an aeration system that I bought from my LHBS, and in the seemingly inevitable demise of my aeration stone, could I use something along the lines of this to aerate my wort? http://www.amazon.com/dp/B0002AQHC8/?tag=skimlinks_replacement-20

So I stumbled across a site called thefind.com, and I was wondering if anybody else has used it, or something similar to it?

Sooo i want to brew a beer similar to the rubenator (sp) from McMenamins. Basically they combine a raspberry beer with a chocolate stout. I want to do this, but with strawberry instead. I was thinking of a basic strawberry blonde and a chocolate stout and combining them in a glass once all was...

For Christmas, I was going to brew a Russian imperial stout in July and age it until December for the family. What would be the best way to age it? It's an LME recipe from the brew supply place I go to. I plan to bottle it due to the fact I lack keg funds. Should I bottle it after I reach back...

Wednesday I'm dry hopping my ipa, and I was wondering if using a stainless steel nut would be hazardous to the beer? I'm using it to weigh down the mash bag filled with hops to get a more even dry hop.

Brewed an ipa back in April. Primary fermentation for a week, dry hopped, then secondary for 1 week, then bottled at 4.5 gallons with 3/4 cup of priming sugar. Just cracked or open after 2.5 weeks and it's WAY too carbonated. It foamed and has the carbonation of a soda. Any ideas what I should do?

Greetings from Albany, OR. As the title says, any Oregon natives around here?