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Can anyone give me a reliable quote for weyermann LME points per gallon gravity from experience? I'm aware standard LME is about 37, but I've not worked with weyermann before and the numbers I'm getting from their brochure and my calcs give me about 30. please tell me I'm wrong.

What are the most reliable online calculators for IBUs? They all seem to return sometimes drastically different figures. Some sources also say that boil volume and gravity do not affect utilization at all. If so, what figures should I use to calculate my bitterness. Full boil? 1.000 gravity...

Im getting different figures for IBUs from the bitterness calculator and the total recipe calculator. Stats as follows Recipe volume 8gallons Boil volume 2.5 gallons 4.5 lbs light DME 3.3 lbs corn sugar .75 oz Admiral 60 min .25 oz Admiral 15 min .5 oz Hersbrucker 15 min Recipe calculator...

I'm bottling my hefeweizen next weekend, Is it necessary to rack it to a bottling bucket? There is a bit of a yeast cake at the bottom and I'm not sure if that represents dead or unhealthy yeast. If I bottle straight out of the fermenter some of that will end up in the bottle. Its a 3068 by the way.

I'm planning to brew a hefeweizen this weekend, and am a little concerned from the forecast that fermentation might be running a little too warm for the beer. I'm in Australia so we're oming out of the summer now and max temps after the brew could be up to 86f, meaning up to 75ish inside my...