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Nothin fancy. Just a clip and a nylon bag. Doesn't get in the way either. Makes for easy stirring.

Found this website for these keg koozies. Has anyone tried these to insulate a mash tun? http://thekegkoozy.com/buy-now

As anyone tried these. I use a cooler as a mash tun now but I have an extra keg I want to make as a mash tun. http://thekegkoozy.com/buy-now

My dads friend gave me this stuff today. What would you do with it?

Just whipped this up. Had everything around the house just spend a couple bucks on the power switch. I tested it with a screw and made a glass of koolaid. Just need to order a stir bar now.

Had all I needed lying around the house. Just had to buy the power switch. Works really good. Tested it with a screw and koolaid lol. I just need to order a stir bar now.

I saw these kits on rogues store website. They're a bit pricey but I'm curious about the morimoto soba ale. Anyone try these kits? Are they worthwhile. I usually brew all grain but I'd be willing to give this a shot if the results are good.

Just bottled a 6 malt amber ale thus evening. The other two carboys have a double ipa and a peach wheat. These are all grain kits from Austin homebrew. So far so good. It's been 4 years since I've brewed. Feels good to get back into it.

Never brewed two batches in one day. It was kinda hectic but everything turned out good. Brewed a double ipa and a peach wheat. Here's the cooling of the ipa.

Have a 6.5 gallon carboy that I want to put a blow off tube on. What size fits perfectly in there? I'm brewing a imperial ipa today.

What's the best way to get peach flavor into a beer? Mash? Kettle? Fermentation? Never made a fruit beer before. Would like to know your findings.

My friend is new to homebrewing and he ordered a kit. I told him he could freeze the hops but he left the wyeast pack in the bag with them. Is the yeast salvageable? And yes the friend is me.

I ran out of dme and was wondering if I could use sugar for a ghetto rigged yeast starter.