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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. W

    CL find near Pittsburgh

    Someone is selling an "unlimited supply" of foodsafe plastic 55 gallon barrels with screw on lids in Greentree, PA. Looks like an awesome deal at $25 each. http://pittsburgh.craigslist.org/grd/3364979893.html
  2. W

    Temp control on modern fridge: Is it safe?

    My wife and I recently moved and there is no room for our "big" refrigerator in our tiny kitchen so it is sitting unused in the basement. It is a modern, electronically controlled unit and I am concerned that using an external temp controller, an STC-1000, to effectively unplug it repeatedly...
  3. W

    Triple hops brewed? That's too strong for me....

    I overheard my father in law and sister in law talking. SIL: Dad, why did you get Miller lite in cans? FIL: The bottles are triple hops brewed, thats too strong for me. Me: All Miller lite is triple hops brewed. FIL: The guy at the liquor store said it was different. Me: ... At least I...
  4. W

    First attempt. Need advice on how to proceed.

    I started my first hard cider this past wednesday, 3/14, recipe and observations as follow: -Day 1: Into a 5 gallon carboy I added 4 gallons of preservative free, store brand apple juice. I dissolved 2lbs brown sugar and 1/4 tsp potassium metabisulfate into 1/2 gallon of the same juice and...
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