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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. T

    Malt extract help

    I just bought a Belgium beer kit from a store that went out of business. When I got home, I found that the can of Munton's LME was bulging. I'm not sure if I can use it. Can anyone give some input?
  2. T

    White mountain cooler

    When i was a kid, stroh's brewery made white mountain cooler. I am in the process of making a hard lemonade right now. However, I was wondering if any one has a recipe that is near or like the white mountain cooler like in the 80's. I'm thinking it is probably about the same as hard lemonade...
  3. T

    Hooch?

    Just bought a bunch of brown sugar and I have a ton of left over black berries from last year. Plus I realize I have a champagne yeast in my pile. Should I go for some funky hooch and any recommendations?
  4. T

    Wine with ale or lager yeast

    Ok. So I'm now head long into making beer and my imagination is going crazy. I remember making a Hooch when I was a kid with grape juice, sugar, and bread yeast. Damn nasty. It did the trick though. Now, however, I'm a bit refined. Not much though. So I am sitting here thinking about sugars and...
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