Search results

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. M

    Winter Seasonal Beer Great Lakes Christmas Ale Clone

    So does anyone have results for putting the cinnamon and ginger in the boil for the full 60 minutes like GL recommended? Trying to decide between that and the last 5 minutes as the recipe states.
  2. M

    Well Water Report

    Thanks. I knew enough to know it was hard just not to what extent or if it was fixable. So until I can take more permanent actions as you suggest (RO unit after softener -- or dialing in with Lime)... should I just be starting from getting a bunch of Distilled or Spring Water from the grocery...
  3. M

    Well Water Report

    I got the report for my well water. This is the water that bypasses the softener. I've been reading the primer and have been playing with spreadsheets but I haven't quite gotten those figured out yet. Is this even suitable water to start from for most styles? pH 7.6 Sodium, Na 6 Potassium...
Back
Top