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    Todays brewing

    Chocoberry Stout, Rhubarb IPA,& Vanilla Porter
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    First Stout

    Chocolate Raspberry Style: Sweet Stout OG: 1.072 Type: Partial Mash FG: 1.018 Rating: 0.0 ABV: 7.07 % Calories: 235 IBU's: 27.90 Efficiency: 84 % Boil Size: 5.83 Gal Color: 27.7 SRM Batch Size: 5.00 Gal Boil Time: 60 minutes Fermentation Steps Name Days / Temp Primary 7 days @...
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    Rhubarb/ IPA pic

  4. N

    ESB-ish

    Posted about a week ago wondering if my hydrometer reading was correct or not... As it turns out it mellowed down from 15% abv to 13% abv
  5. N

    ESB-ish

    Posted about a week ago wondering if my hydrometer reading was correct or not... As it turns out it mellowed down from 15% abv to 13% abv
  6. N

    Hoora!

    First beer I made was a rhubarb ipa. Cracked one open last night and the taste was absolutely wonderful. Primed grate and every thing
  7. N

    Rhubarb IPA

    Just finished a batch of rhubarb ipa and it turn out quite awesome!
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    Hydrometer Reading??

    Is my hydrometer reading correct? 2 gallons ESB 7 lbs. light malt extract 1/2 lbs. crystal 40 for :2l 1/2 lbs. biscuit/amber malt for :20 1oz. Cascade for :60 1oz. Centennial for :10 Windsor British style yeast Hydrometer readings: 15%
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