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Im suffering a major quandry then! I am currently living (and brewing in Australia) I am traveling to Canada for the holiday's and want to bring back a few select beers that I brewed and proud of to share with my father. Do you envision I would suffer any problems by checking half a dozen...

I think we've pretty clearly covered that we can fly with homebrew, but how does this factor in with flying internationally, and only being allowed to take x amount of alcohol in with you? I always assumed it was for purchased alcohol, so the gov't doesn't lose out on tax's...but you can't sell...

That looks great!! Mine is much darker due to the extra wheat. I just racked over 2kg of mixed berries and it tasted great! My starting of was 1065 and went into the secondary at 1010. Not sure how much alcohol I might get out of the secondary, but at nearly 8% now, I am happy. Should I expect...

I've been following this thread for a bit now and just finally got up the courage to try this out. I deviated from the extract recipe a bit as I miscounted the weight ( we use kg in Australia) and added in 2kg of wheat dme and did the right amount of the other dme. The fermenter is bubbling...

Thanks for the help!! I am ready to bottle, my girlfriend has said the wants it sweet. So in my reading, I can add lactose at this point to sweeten then bottle and add carbonation drops. How much lactose should be added to roughly 13 gallons of cider? I'll be bottling into 740ml PET...

Hi Twofish, no offense taken, I probably didn't word it correctly but you probably didn't read it correctly either. After I did all of my steps, I tested the OG to be at 1.065. 6 days later its gravity was 1.006. The confusion must be from where I was trying to sort out why the cider kits...

Hi guys, I posted earlier about a yeast question and now I have another question that I am unsure about and would love some advice. I am making a cider out of a kit but I have deviated, I'll give the normal process, my process and then my question. I think my cider kit was called...

great, thanks for the quick response!

Hi guys, I have been a reader for a few weeks and decided to dive into the exciting world of cider making. As I said, I've been reading a bit but discovered that I have a question/issue to ask. I am trying the gentle approach, I am doing cider from a prepared kit/can. I've loaded up my 1kg...