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@TxBrew CUT COPY

I received my scoresheet from NY regional but also two others that were not mine! Who should I contact to straighten this out? Id like to get those ppl their sheets. Also got a 27 for my bourbon barrel porter. Happy since its the first time Ive entered.

Just dropped off my entry! It's my first time entering a BJCP competition too. Looking for some helpful feedback on my beer.

I was a n00b and didn't even know what a blowoff tube was. Just had a 3 piece airlock on. I think with a wheat beer I would do a blowoff immediately.

Thanks everyone - ended up moving it downstairs with blankets at 6pm - it was warm out yesterday so the basement temp rose into the high 50s. Fermentation as of a few hours ago is still going strong ith constant bubbling even after 15 hours in the basement. Id rather keep it cold and avoid off...

I wouldn't worry - my one and only hefe so far had very active fermentation - had to quickly put on a blowoff tube after the airlock got full of krausen. From what I hear wheat beers ferment very aggressively. Just keep an eye on it and once you get some action in the airlock you're good.

Hi All, Brewing an extract bourbon barrel porter with scottish ale yeast. Brew day was sunday afternoon and after finishing I left the primary down in my basement. After 36 hours there were no bubbles and I realized the basement is probably colder than I though it was. Turns out it is...