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No, unfortunately I didn't know about the milk method before I stuck shipping type labels on them. Big mistake!

I just got done with two more brews, an oatmeal stout and an oktoberfest, but I cracked open a bottle of our last brew and it reminded me why I'm still brewing.

Duck Water Mist So, the first brew I made was a pale ale that I used an ingredient kit for. At the same liquid hobby shop I bought a clone brew recipe book to go by. I decided to follow the Sierra Nevada recipe as close as I could, so this went into making the name. When I thought of Sierra I...

No, I loved brewing it, just the hassle of making/sticking all the labels, just to remove them later. I'll probably just label the ones I give to friends/family.

How do you think a chest freezer would work out if I turned the temp up above 32 degrees?

I've only made one batch so far, so I decided I'd make a label for it, though I might not continue. Here is what I came up with:

Hi all, I've only been brewing for a short time now, but I'd like to start kegging my homebrew before too long! Anybody know of a cheap and easy way to get that ball rolling? Thanks!

Me and my buddy are brewing our second and third batch this weekend. Last time we did a pale ale, but we're trying to venture out a little, so we're brewing up an Oktoberfest knock off, and an oatmeal stout.