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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. P

    Scaling down a recipe

    I made a Bourbon Vanilla Porter last Christmas that was out of this world and would like to do it again. This time I am trying to make it a little cheaper and also not as strong. I would like to keep the flavor as much as possible but aim for around 6%-7% ABV instead of 9%-10%. What would be the...
  2. P

    Fruit Beer techniques

    I've done a few searches for info about making fruit beers and put together what I thought was a pretty good plan. I went to the LHBS today and picked up some ingredients and asked the shop keep if my plan would work and was told it wouldn't. What I am planning to do is brew a Red, White &...
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    Beer too sweet help adding bitterness

    I brewed some Oktoberfest ale a few months ago and it turned out way to sweet. I tried my first 10gal batch with a friend and it never got to vigorous boil. My friend also dropped an open packet of hops and we lost about 1/2 ounce on my driveway. Between the two mistakes this beer turned out way...
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