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  1. T

    Potato Wine

    what are Acid blend and tannin for?, are they important?
  2. T

    Problem with my yeast

    I will keep waiting hoping for it to ferment. thanks for the answers
  3. T

    Problem with my yeast

    The batch is about 2L I add a lot of yeast this time. The problem where I live (chile) is that there isnt to much to pick from, theres no yeast to buy except from de bread, almost all the juices have this quemicals. If I make the juice I just have to blend it and add some sugar ad the yeast...
  4. T

    Problem with my yeast

    I used bread yeast Is there any way to make it start again? or i will have to throw the whole thing away?
  5. T

    Problem with my yeast

    I was trying to make something I saw on youtube that had juice, sugar and yeast. It was called inmates wine. But the yeast keeps dying, I used a grape juice that has a bunch of quemicals and i wanted to know if any of this quemicals where killing my yeast. here they are: aspartame...
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