Search results

I would like to look at your program but, RS500 is telling unexpected file format.

might have just saved enough to buy one from brewmagic.

Do you know that the model you have is 24vdc. You will need a transformer.

Going to want that explained a little bit more. not so much afraid of the yeast starting as I just want the natural strawberry's flavors. That said I don't need to be any higher than it is already.

will the yeast start back up, or would this be adding flavor.

So I have a mead that's 124day old and I want to change it to a melon mead, can I?? it's a 15lb of honey 5gl batch if it finishes like the last it will be around 14% abv

Yeast starter kit Might get that. Have Oxygenator

Grain mill not bad idea

have everything for ag keg brew pot, 10gl mash ton ect. and kegerator enough kegs to be happy for now thinking of more if you know where to find for cheap. maybe the best beer you can thing off.

$100 to spend for as gift what should I buy. have AG and must supply's just want some Ideas

new plan I put it the the frig and waiting for new pack. when pack comes take out of frig smack pack wait, then add air and pour in.

over 48 closer to 72. I'm thinking of adding oxygen and siphoning some of the other batch in. Will that work??

The one I’m thinking was over 90 which is the problem. Took bad temp reading and thought about it after I poured it in. I do have the equipment for oxygen.

I made a 10gal batch the other day and was off with temp before I put the yeast in. one of my 5 gallon carboys is doing good but the other one is dead in the water. Can I harvest yeast from the good one and how do I go about doing that.

do you need to add sugar if your going to force keg

you should not put your hot to 7 or 8. hot goes to 9 and then 7 is normally closed which means has power until your controller opens it. Or Hot goes to 9 and then 8 is normally open which means doesn't have power until the controller closes. from 8 or 7 goes to what you want to power and the...

here is another link. now does anyone know what happens now? Proposal: SB-395 (11-3101) Bill History: http://www.legis.state.wi.us/2011/data/SB395hst.html Relating to: homemade wine and fermented malt beverages. SB-395 was passed by the Senate on February 14, 2012

I didn't find all the info i was looking for in the sticky but thanks

also the freezer thing you can keep them in a freezer?

was thinking of buying a Kegerator. and all the other stuff. do we have a good list in one of the many forums here and what the best starting supplys. Thanks