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  1. G

    Brewer's Best Red Ale

    Hey guys, I'm relitively new to brewing, but I do have several Belgian Tripels under my belt. Saturday I brewed up a batch of Brewer's Best Red Ale and it's been chugging away at about 3-4 second belches from the airlock. I've got the temperature holding at 64-68 degrees. I've tried to keep it...
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