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My yeast packet has expanded while in the fridge I cannot tell if the "ball" is still there to crush - how to I tell ? Is the yeast unusable ? Thanks guys

You don't happen to still have this do you ?

Recently made the mistake of choosing a lager ( my fault for not paying attention) instead of an ale to make and I now realize halfway through the cooking process that I will it be able to chill it at the right temp - what are my options ?!!??!! Thanks bbb

Not at the moment me and my roommate didn't get back from overseas in time to sign up - mid south malts I like it thanks

No I gotcha man it's all good- I found a place in Memphis - thanks for all of yals help !

I recently moved to Oxford, MS and in dire need of a brew store closer than Memphis or Birmingham. Does anyone have knowledge of a closer one ?! Thanks !

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My family has a long tradition with "b" names. All of the boys in the family for years are named some collaboration of " BBB", with the eldest son on each family taking on the fathers first name as his middle name. Even all of the hunting dogs that we have had has started with a B (...

So I thoroughly check my bottles today and I notice a thick layer of a milky white substance on the floor of the bottle - I'm guessing that would be the residual sugar left over ?

Thanks I was worried I may have had an infection of some sorts but I was not sure

Recently brewed my first batch of a Belgian wheat beer and after two weeks of being bottled the head is annoyingly aggressive to the point where is takes two glasses to hold beer and head. Any idea as to what I can do to not make this mistake again ?