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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. highjumphero

    2 bad batches of fro co cider

    I have been making cider for about a year now and have made 5 batches using apple juice and dry yeast without any problems. It always turned out fantastic! The last batch that i made with juice I back sweetened with 1 gal of juice and kegged for newyears was the hit of the party! The last 2...
  2. highjumphero

    Back Sweetening Splenda Vs. Lactose

    I am thinking about back sweetening a cider, but I am unsure if I should go with splenda or lactose. Anyone have a taste preference? I don't want it to taste like diet soda (I have had a few diet sodas and had a NutraSweet taste in my mouth the next day) , but I would like to bottle carbonate...
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