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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. G

    First Year Notes

    Hi, My first year growing hops. Centennial, Tettnanger, Hallertauer, Willamette. All in pots for now, planning to move to a place that has more light. Currently located in a north-south valley; that means late sun rise (7:30 AM), followed by early sunset. Complicating my hours of sun...
  2. G

    Noob from NW Washington

    Yeah. After a few years of moping over my first and only homebrew batch that failed, I have decided to jump back in. Now one must fully understand "failed". The product I gingerly opened and sampled had a wonderful slight cardboard taste, some teasing carbonation, and let me...
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