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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. LeakyPolynesian

    wasabi ipa

    So I was enjoying a glass of an IPA I made last night, munching on some wasabi peanuts. The wheels started turning and I now want to try my hand at a wasabi IPA. I already ordered a wasabi rhizome but I have no idea how I'm going to add it. Any thoughts?
  2. LeakyPolynesian

    Pig Stout?

    Hey guys, I'm brand new to the forum and have been brewing for about 2 years. I'm working on a new beer I call Pua'a (pig) Stout. I'm using an oatmeal stout as a base. I want to add bacon to the beer. Any suggestions on how? I'm thinking adding it to the secondary. Kinda like dry hopping. What...
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